• 1 x Tonic Syrup
• 1 x Ginger Beer Syrup
• 1 x Lemonade Syrup

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Tonic Syrup

A tonic that keeps things simple.

Quinine from cinchona bark delivers the classic tonic bitterness, balanced with raw sugar to soften the edge.

Fresh lemon and lime bring brightness, while native lemon myrtle lifts the aroma and adds a subtle citrus note.

Mix with soda water for a clean, refreshing tonic, or add gin for a proper G&T.

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Ginger Beer Syrup

This one has a proper kick.

We use fresh Australian ginger as the base, giving the syrup its bold flavour and natural heat. A touch of chilli adds extra bite, while lemon juice brings brightness and balance.

A little raw sugar rounds out the sharpness, creating a syrup that is spicy, fresh and full of ginger flavour.

Simply mix with soda water to make your own ginger beer, or use it as a mixer in cocktails.

If you think pepper is spicy… proceed with caution.

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Lemonade Syrup

This is lemonade done properly.

Bright lemon flavour sits front and centre, balanced with just enough raw sugar to soften the sharpness without turning it overly sweet.

We finish it with native strawberry gum, which lifts the citrus and adds a subtle aromatic twist.

Fresh, tart and a little more refined – this is lemonade made for grown-ups.

Mix with soda water for a refreshing drink or use it as a base for cocktails and spritzers.

The post All Syrups Pack appeared first on AGENT 80.

This is lemonade done properly.

Bright lemon flavour sits front and centre, balanced with just enough raw sugar to soften the sharpness without turning it overly sweet.

We finish it with native strawberry gum, which lifts the citrus and adds a subtle aromatic twist.

Fresh, tart and a little more refined – this is lemonade made for grown-ups.

Mix with soda water for a refreshing drink or use it as a base for cocktails and spritzers.

The post Lemonade Syrup appeared first on AGENT 80.

A tonic that keeps things simple.

Quinine from cinchona bark delivers the classic tonic bitterness, balanced with raw sugar to soften the edge.

Fresh lemon and lime bring brightness, while native lemon myrtle lifts the aroma and adds a subtle citrus note.

Mix with soda water for a clean, refreshing tonic, or add gin for a proper G&T.

The post Tonic Syrup appeared first on AGENT 80.

This one has a proper kick.

We use fresh Australian ginger as the base, giving the syrup its bold flavour and natural heat. A touch of chilli adds extra bite, while lemon juice brings brightness and balance.

A little raw sugar rounds out the sharpness, creating a syrup that is spicy, fresh and full of ginger flavour.

Simply mix with soda water to make your own ginger beer, or use it as a mixer in cocktails.

If you think pepper is spicy… proceed with caution.

The post Ginger Beer Syrup appeared first on AGENT 80.